intake of dairy consumption? This is a rhetorical question, really. I am fully aware of the fact that dairy calcium is largely unabsorbed by the body, whereas food scources such as dark greens and some seeds are much more potent for human extraction of calcium after ingestion.Isn't there anyone who wishes to respond on the power of the dairy industry?

Because oddly enough calcium alone doesn't stop or slows down the osteoporosis work. If you take suplements it tends to speed it up really weird isn't it.